Here is a quick and easy snack to prepare for your children. They are a great after school snack as they are both healthy and very tasty! 

Ingredients:

• 2 Cups Oats
• 2 Cups coconut flakes
• 1 Cup Peanut Butter
• 1 Cup ground flaxseed 
• 1 Cup chocolate chips
• 2/3 Cup honey
• 2 teaspoons vanilla
• 1 teaspoon cinnamon (optional)

Mix the dry ingredients together and then combine with the wet ingredients.  Roll into bite-sized heavenly morsels, and store in the fridge.  Better double the batch and store half in the freezer as your first batch will be gone in moments.


Recipe from: mothersniche.com

Each Earth Day, we can see many blog posts that feature crafts and activities kids can do to celebrate the day. These are lots of fun and good learning opportunities. However, why is it important to care about the environment? There are some lessons our kids should know.
 
The earth we live provides natural services for humans and all other species that are essential to our health, quality of life and survival. Clean air, water, plants, and food supplies are essential for our personal health. Just as our actions and choices affect the environment, the health of the planet influences our own personal health, as well as our communities, and families.
 
At One for Health, our founder Tom Miller believes that maintaining a healthy lifestyle means making the right choices every day. It is important to be aware of stress and the adverse impact our environment subjects all of us to. Research indicates that just being around greenery can boost mood and lower blood pressure, as well as improve attention and the ability to reflect upon a problem. Thus, let’s teach your little environmentalist about the global earth day and show them the tips of saving the planet!


Show them
Set an example for your kids with your actions. They won't care about the environment if you don't too. And all it takes are some small, easy adjustments to lead by example.
Teach them
To help kids understand their actions do have an impact on the environment, there are plenty of ways to teach them — be it via magazines, books or movies. The following are great tips to start.

1. Recycle with purpose! Not all plastics are created equal and recycling takes some degree of effort. The good thing is that if this awareness is created early and turned into a habit, recycling becomes a breeze!
2. Use paper on both sides and make use of scrap paper. With the abundance of personal printers, this becomes very important. Young kids love to doodle, show them how to do this more effectively by using paper on both sides.
3. Encourage taking shorter showers. Warm water can be so mesmerizing. A waterproof shower clock is a great environmentally conscious investment that helps your kids to stop taking 40-minute showers.

Join them
Of course, by heading outside and taking action, your kids will have a blast taking a more hands-on approach to helping the environment.
 
Earth Day shouldn't be a one-day event only on April 22nd. Teach your kids that protecting our planet is an everyday commitment. Let us protect the planet, on earth day and every day!

You can find more environmental protection tips from this link: https://wehavekids.com/parenting/26-ways-your-kids-can-help-protect-the-environment

​It’s a question that’s caused parental anxiety and even family rifts. When can children safely be given coffee to drink?
 
Turn to the internet and you’ll find a host of different opinions. A weak coffee now and then is ok… Avoid coffee for under 12s… Steer clear of an espresso entirely before the age of 18.
 
For parents trying to do the best for their kids, it’s a confusing picture. We aim to de-mystify the topic by taking a look at the science behind the claims. And when we’re done, you’ll have everything you need to make informed decisions about your child’s coffee consumption.

​For most people, the ingredient they’re concerned about is caffeine.
​
We all know that caffeine is a drug. Indeed, the energy boost it provides is part of the reason coffee is so popular.
 
And while caffeine might not be addictive in the clinical sense, caffeine dependency is real – as anyone who can’t cope without their morning coffee knows only too well.
 
A habit-forming stimulant doesn’t sound like a great choice for kids. But it’s not just the coffee itself that’s an issue. A huge range of today’s coffee-based drinks include syrups, cream and chocolate, packing them with empty calories. And that’s before we get to the effects of refined sugar.
 
So should coffee be off the menu entirely for children? Let’s take a closer look at its components.

​Caffeine has been labeled as the culprit for all manner of health and behavioral problems in children.
 
For one, it’s widely claimed to suppress appetite. That’s no good for children, who need a full range of nutrients for healthy growth. Surely it’s hard enough to get them to eat their greens, without coffee making them less hungry!
But is it actually true?
In fact, the scientific evidence is unclear. An Australian study in 2013 found that caffeine had no effect on appetite at all. To be fair, the sample size there was small – just nine women.
But when in 2017 scientists reviewed all the available literature on caffeine and appetite, they found no clear link.
And if caffeine consumption really did suppress appetite, you’d expect to see the results in smaller children. However, when scientists at Penn State College of Medicine looked at caffeine intake and bone mineral gain and density in white teenage girls, they found no correlation.
As well as suppressing appetite, it’s claimed that the caffeine inhibits the absorption of calcium. Calcium is important for bone development. So drinking coffee means weaker bones in children – right?
Wrong.
A 2002 study found that, as long as people ingested the recommended amounts of calcium, there was no link between caffeine consumption and “bone status”. In other words, if you’re eating a balanced diet, caffeine won’t cause any problems for your bones.
The rumor that caffeine could impair children’s development seems to have started life as a marketing device. In the late nineteenth century, a caffeine-free drink called Postum was trying to knock coffee off its pedestal. Its solution was to blame coffee for all manner of childhood problems.
So is it all rumor and innuendo when it comes to the effects of caffeine on children? 

​No it isn’t – because there’s one big impact that caffeine has been proven to have. And that’s on our ability to sleep at night.
Our need for sleep changes as we get older. Toddlers and pre-schoolers need up to 14 hours sleep, whilst 6 to 13 year olds need between 9 and 11 hours. Even 17 year olds need slightly more sleep than adults – between 8 and 10 hours a night.
Those greater requirements mean that if caffeine affects children’s sleep, it could be more damaging for them than for adults. So what effect does it actually have?
A 2006 study of American adolescents looked for a relationship between caffeine intake and problems sleeping. It found a direct link. Adolescents who consumed more coffee reported more difficulties sleeping and said they felt more tired in the morning.
But it might be argued that it’s all in the mind. If people expect that drinking coffee is going to keep them awake, perhaps that’s just what they think happens? Is there any way to be sure that’s really what’s going on?
Fortunately, there is. In 2015, a team of Swiss and American researchers used measurements of brain activity to look at sleep quality. They found that adolescents who consumed more caffeine went to bed later and enjoyed less deep sleep.
So it’s clear: drinking caffeinated coffee is likely to interfere with children’s sleep. Being tired is unpleasant enough, but it’s not the only potential result. There’s growing evidence that early sleep problems can predict psychological and emotional problems, and even obesity, in later life.
That, of course, is a long way from saying that children who drink coffee will grow up psychologically damaged! But it is a reminder of just how important sleep quality seems to be to childhood development.
So it’s only sensible to be cautious about your kids’ caffeine consumption. Remember too, that this doesn’t just mean avoiding coffee before bedtime. Caffeine can stay in the system for 8 hours, and children will be affected by lower doses than adults.
And keep in mind that it isn’t just coffee that contains caffeine. Cola, energy drinks and chocolate will all add to your child’s total intake. 

​A review of the scientific evidence in November 2017 came up with some guideline numbers for caffeine intake. It suggested that children could consume 2.5 milligrams of caffeine per 1 kilogram of body weight without adverse effects.
So what does that mean in practical terms?
It’s difficult to be precise. The exact caffeine content of a cup of coffee will vary depending on factors such as the variety of bean, brewing style and serving size. But taking a broad average, an 8 ounce cup of drip brewed coffee will contain around 95mg of coffee.
The average 7-year-old weighs roughly 23 kg. That means a limit of 57.5mg of caffeine per day – far less than in that single 8 ounce cup.
While the US government doesn’t publish guidelines on caffeine consumption by children, the Canadian government does. Its recommended limit of 62.5mg for 7-9 year olds is very similar to the findings of the review.
The thing to remember from all of this? The amounts of caffeine children can safely consume are low. If you’re going to let your kids drink coffee, keeping an eye on the serving size is essential. And remember, there are likely to be other sources of caffeine in their diet too.

​There’s another aspect of coffee that has an impact on both children and adults: its acidity.
 
The acid in coffee can weaken tooth enamel and cause cavities. This is an even bigger problem for young children, as the enamel on new adult teeth takes years to harden.
 
The problems for children’s teeth get much worse, though, if they’re adding sugar to the coffee.  Harmful bacteria in their mouth will feed on it and create more tooth-destroying acids. Sugar-laden fizzy drinks are the prime offender here – but drinking sugared coffee certainly won’t help. 

​We’ve already seen that adding sugar to coffee exacerbates the damage to tooth enamel. But
too much sugar has other, serious health implications. A 2013 study found that between 30 and 40 percent of American healthcare spending was on conditions linked to excess sugar consumption.
The effects on children are particularly concerning, ranging from hyperactivity to loss of appetite and even skin problems.
And if caffeine itself doesn’t affect your kids’ appetites, coffee laden with syrups, sugar and cream certainly will. So if you want them to tuck into the nutrient-packed meal you’ve carefully prepared, make sure they steer clear.  

Plenty of articles will tell you your kids should stay away from coffee altogether until they hit 12 years old. Then the odd cup of coffee is fine.  Others suggest waiting until adulthood to enjoy a daily cup, read Dailycupo blog.
The science suggests that body mass is the best indicator for how much caffeine a child can safely consume. But monitoring total consumption is tricky, and the amounts for children are low. Steering clear of coffee altogether is the most straightforward approach.
 
But if your teen is desperate for a cup of Joe, sticking to the limit of 2.5mg of caffeine per kilogram of body weight is a sensible approach. Why not give them the information to control their own caffeine intake? You may find you get better results than trying to police it yourself.
 
Finally, remember the sugar and calories in syrup and cream-laden coffees. They can be just as damaging, if not more so, than caffeine.
 
We hope you’ve found this helpful. And if you have a question, please comment and let us know.

Spring is here which means that warmer weather is arriving. That means that it is a great time to start making smoothies! Smoothies are a great way to eat fruit and they are an easy after school treat for kids. This recipe calls for tofu which is healthy. Some of you might think that tofu should not be in a smoothie, but all of the fruit will cover the flavor of it. Try making this healthy recipe for your kids! 

•    1 1/2 cups orange juice, chilled 

•    12.3 ounce package light silken tofu, chilled and drained 

•    1 cup frozen unsweetened whole strawberries 

•    1 medium mango, pitted, peeled, and chopped (about 1 cup) 

•   Fresh mango chunks (optional) 

•   Fresh whole strawberries (optional) 

•   Orange sections (optional) 
​

In a blender, combine the orange juice, tofu, cut-up mango and strawberries. Cover and blend until smooth. If desired, for garnish, thread additional mango chunks, strawberries, and orange sections on small skewers. Add a skewer to each serving. Serve immediately. 

Recipe from familycircle.com